Product Overview
Our Andouille is the cornerstone of our business. It is all natural pork, hand butchered and coarsely ground. We use only natural beef casing. No preservatives, additives, or artificial flavors. It is smoked for hours with real wood smoke. It is fully cooked. You will recieve 1 stick of andouille per order which weighs 1-1.25 pounds as we make all our products by hand.
Warranty Information
All smoked items that we offer for shipping are fully cooked and are shelf stable, vacuum sealed, and not refrigerated for up to 10 days from the date of smoke. Products in a vacuum sealed bag can be refrigerated up to 4 months, or frozen indefinitely.
If you discover that the seal has broken during the course of delivery, and you do not plan to use the item immediately, please call us at 1-985-652-9990 or email us at waynejacobssmokehouse@gmail.com so that we can discuss a solution or replace the product. Just because the seal is broken doesn't mean the item has spoiled, but for future freezing or refrigeration, the quality will be compromised.
